Paal Paniyaram Recipe

Ingredients :-

• Rice -100g
• Urad dap-100g
• Coconut milk -500ml
• Sugar-100g
• Cardamom -3
• Oil
• Salt

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How To Cook In Step By Step:-

• Take bowl add coconut milk,sugar and cardamom. Mix well.
• Take another bowl add rice and Urad dal and soak it for 2 hours.
• Grind well the soaked rice and dal with pinch of salt as per required.
• Heat the pan add oil .Use hands to put the mixture into the oil. Fry until turn into light brown colour.
• And transfer into the coconut milk, soak it for 10-15 minute and serve it to taste.